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Frequently Asked Questions

Colostrum is a natural superfood produced by all mammals in the first 48-72 hours after giving birth. For 300 million years it has served the vital function of protecting and strengthening the mucosal barrier in infants before their own barrier matures. Colostrum has been called “liquid gold” and more analogous to an immune booster than a food because its nutritional value only plays a minor role. To date, there are over 5,000 published studies documenting the benefits of dairy colostrum for human health.

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